Dinner with Gorton's cajun style grilled fish fillets, cajun style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POLLOCK FILLETS, SAUCE. POLLOCK FILLETS SAUCE WATER, CANOLA OIL, SALT, SPICES, CORN STARCH, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, WHEY.
Gorton's, frozen fish & seafood, serving 105 g, package 7.1 OZ/201 g. Ingredients as printed on the label.
More from Gorton's
- Gorton's fish tenders, original batter
- Gorton's crunchy breaded fish fillets
- Gorton's fish sticks
- Gorton's fish sticks minced fish fillets
- Gorton's thick cut crunchy breaded fillets
- Gorton's minced fish sticks
- Gorton's fish sticks
- Gorton's atlantic cod
- Gorton's all natural wild caught flouder
- Gorton's steelhead trout
Other fish sticks
- Mrs. Paul's beer battered fillets 100% whole fish fillets, beer batteredMrs. Paul's
- Hy-Vee crunchy fish sticks, fishHy-Vee
- Big Y crunchy haddock fish fillets, crunchyBig Y
- Big Y crunchy fish sticks, crunchyBig Y
- Big Y crunchy fish fillets, crunchyBig Y
- Big Y crunchy fish sticks, crunchyBig Y
- Big Y beer battered haddock fish fillets, beer batteredBig Y
- 365 Everyday Value lightly breaded fish sticks365 Everyday Value
- Best Choice golden crunchy fish sticks, golden crunchyBest Choice
- Best Choice golden crunchy fish sticks, golden crunchyBest Choice
Cooks as fish sticks. Half of it left? Use up the fish sticks.