Dinner with Gourmet Du Village dip seasoning mix for hot parmesan & artichoke
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DEHYDRATED VEGETABLES (ONION, GARLIC, LEEK, CHIVES) DEHYDRATED PARSLEY, SEA SALT, BLACK PEPPER, MUSTARD, LEMON JUICE POWDER (MALTODEXTRIN, CITRIC ACID, NATURAL FLAVORS, DEXTROSE), SHEFTONE (MILK INGREDIENTS, BACTERIAL CULTURE, SALT, RENNET & OR PEPSIN AND/OR MICROBIAL ENZYME, MAY CONTAIN CALCIUM CHLORIDE), MODIFIED MILK INGREDIENTS, HYDROGENATED SOYBEAN OIL, MALTODEXTRIN, DISODIUM PHOSPHATE, MONO & DIGLYCERIDES, CORN STARCH, DEHYDRATED RED BELL PEPPER, HERBS & SPICES, HYDROLYSED VEGETABLE PROTEIN (SOYA, CORN)
Gourmet Du Village, seasoning mixes, salts, marinades & tenderizers, serving 1.2 g. Ingredients as printed on the label.
More from Gourmet Du Village
- Gourmet Du Village roasted pepper dip mix
- Gourmet Du Village baked dip seasoning mix
- Gourmet Du Village chili seasonings assaisonnements, chili
- Gourmet Du Village roasted garlic dip mix, garlic
- Gourmet Du Village marinara sauce seasoning mix, marinara
- Gourmet Du Village grilled vegetable seasoning, vegetable
- Gourmet Du Village classic beer can chicken seasoning, classic
- Gourmet Du Village fish and seafood seasoning, seafood
- Gourmet Du Village hearty garlic burger seasoning, hearty garlic
- Gourmet Du Village baked & cold dip mix, creamy ranch
Other parmesan
- Taylor Farms parmesan chickenTaylor Farms
- Michael Angelo's chicken parmesanMichael Angelo's
- Publix beef bourguignon with garlic parmesan potatoesPublix
- Ambriola piccante pecorino romanoAmbriola
- Digiorno five cheese asiago, romano, parmesan, mozzarella & ricotta cheese pizza buns, five cheeseDigiorno
- El Quesero 100% grated parmesan natural cheeseEl Quesero
- Birds Eye pasta & peas with a parmesan cheese sauceBirds Eye
- Dierbergs naked chicken parmesan over spaghetti squashDierbergs
- Dietz & Watson parmigiano reggianoDietz & Watson
- Dietz & Watson grated parmesan cheeseDietz & Watson
Cooks as parmesan, artichokes, dip. Half of it left? Use up the parmesan.