Dinner with Great American beef meatloaf with tomato glaze
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, ONIONS, WATER, KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), TEXTURED SOY FLOUR, GREEN PEPPERS, BREADCRUMBS (BLEACHED WHEAT FLOUR, SUGAR, SALT,, YEAST, CANOLA OIL), EGG WHITES, POTATO EXTRACT, NATURAL FLAVORING, NONFAT DRY MILK, SALT, PARSLEY, GLAZE INGREDIENTS: TOMATO PASTE, WATER, BROWN SUGAR, SUGAR, DISTILLED VINEGAR, CORN SYRUP, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES.
Great American, other deli, serving 140 g. Ingredients as printed on the label.
More from Great American
- Great American beef burgers
- Great American turkey burgers, turkey
- Great American bacon wrapped beef tenderloin steaks
- Great American applewood smoked bacon wrapped beef tenderloin steaks, applewood smoked
- Great American chicken emojibites breaded chicken breast patties with rib meat, chicken
- Great American all natural beef burgers
- Great American traditional chicken pot pie, traditional chicken
- Great American usda choice beef filet of sirloin steaks
- Great American gluten free all natural halal beef burgers
- Great American seasoned beef patties
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