Dinner with Great Value gluten free shredded medium cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients Cheddar Cheese ( Pasteurized Milk, Cheese Culture Salt Enzymes Annatto Color), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).
Great Value, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
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Other cheddar
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- Organic Valley organic 100% grass-fed raw sharp cheddar cheeseOrganic Valley
Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.