Dinner with Great Wisconsin pasteurized process cheese food with bacon bits
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES), SKIM MILK, WHEY, BACON BITS (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHROBATE, SODIUM NITRITE), SODIUM PHOSPHATE, SALT, HICKORY SMOKE FLAVOR, ARTIFICIAL COLOR.
Great Wisconsin, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
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