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Dinner with Gwaltney pork & bacon sausage links

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On the label

PORK, BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHOBATE, SODIUM NITRITE). WATER, SALT, SPICES, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Gwaltney, sausages, hotdogs & brats, serving 56 g. Ingredients as printed on the label.

More from Gwaltney

Other bacon

Cooks as bacon, pork sausage. Half of it left? Use up the bacon.