Dinner with Haggen spaghetti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE (VITAMIN B-1), RIBOFLAVIN AND FOLIC ACID (VITAMIN B).
Haggen, pasta by shape & type, serving 56 g. Ingredients as printed on the label.
More from Haggen
- Haggen super sweet white corn, super sweet
- Haggen green peas
- Haggen petite green peas
- Haggen cut corn
- Haggen mixed vegetables
- Haggen petite peas & baby carrots
- Haggen winter style vegetables
- Haggen california style vegetables
- Haggen steaks, bacon wrapped chuck, petite tender medallions
- Haggen honey ham steak, boneless
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Cooks as spaghetti.