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Dinner with Hannaford romano cheese

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On the label

ROMANO CHEESE MADE FROM COW'S MILK, (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE POWDER TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.

Hannaford, cheese, serving 5 g, package 8 oz/227 g. Ingredients as printed on the label.

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Cooks as cheese. Half of it left? Use up the cheese.