Dinner with Hans Kissle elbow macaroni salad

ENRICHED MACARONI PRODUCT (SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]); RELISH (CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, ALUM, XANTHAN GUM, SODIUM BENZOATE, YELLOW 5, POLYSORBATE 80); WATER; RED PEPPERS (RED PEPPERS, WATER, CITRIC ACID); SUGAR; GREEN PEPPERS (GREEN PEPPERS, WATER, CITRIC ACID); MUSTARD (DISTILLED VINEGAR AND WATER, #1 MUSTARD SEED, SALT, TURMERIC, PAPRIKA AND SPICES); ONION*, SALT; SOYBEAN OIL; EGGS; SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES); XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE); SPICE; NISIN, NATURAL FLAVOR.

Hans Kissle, deli salads, serving 151 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.