Dinner with Haolam whole milk mozzarella shredded natural cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CULTURES, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING
Haolam, cheese, serving 28 GRM, package 8 oz. Ingredients as printed on the label.
More from Haolam
- Haolam parmesan grated cheese
- Haolam sliced provolone cheese
- Haolam sliced natural oven smoked mozzarella cheese, mozzarella
- Haolam smoked gouda cheese, smoked gouda
- Haolam light string cheese, light
- Haolam shredded natural pizza cheese
- Haolam pizza flavored jack sliced cheese, pizza
- Haolam natural baby mozzarella cheese
- Haolam sliced natural wisconsin swiss cheese, swiss
- Haolam american pasteurized process cheese food, american
Other mozzarella
- Weight Watchers jalapeno light low-moisture part-skim mozzarella string cheese, jalapenoWeight Watchers
- Culinary Circle pepperoni rich traditional tomato sauce topped with mozzarella, provolone cheese and zesty sliced and diced pepperoni ultra thin crust pizza, pepperoniCulinary Circle
- Michael Angelo's italian-style meatballs and ziti pasta smothered in vine-ripened tomato sauce, topped with mozzarella cheese., baked ziti with meatballsMichael Angelo's
- Signature Select meat lasagna rich beef meat sauce with seasoned tomato and topped with mozzarella cheese, meat lasagnaSignature Select
- Fiorucci genoa salami wrapped mozzarella cheese panino, genoa salamiFiorucci
- Fiorucci pepperoni mozzarella cheese wrapped in pepperoni with natural smoke flavor added panino, pepperoniFiorucci
- Fiorucci mozzarella cheese wrapped in hard salamiFiorucci
- Fiorucci antipasti mozzarella cheese wrapped in prosciutto, antipastiFiorucci
- Signature Select meat lasagna rich beef meat sauce with seasoned tomato and topped with mozzarella cheese, meat lasagnaSignature Select
- Market Pantry mozzarella cheese sticks, mozzarellaMarket Pantry
Cooks as mozzarella, shredded cheese, milk. Half of it left? Use up the mozzarella.