Dinner with Harris Teeter chunky blue cheese dressing, chunky blue cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLK, CONTAINS 2% OR LESS OF: DRIED GARLIC, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, PALM OIL, AUTOLYZED YEAST EXTRACT, SPICE, SODIUM AND CALCIUM CASEINATES, MODIFIED CORN STARCH, LACTIC ACID, SODIUM PHOSPHATE, PHOSPHORIC ACID, LOCUST BEAN AND XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), DISODIUM INOSINATE, DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Harris Teeter, salad dressing & mayonnaise, serving 29 g, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.
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Other blue cheese
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- Litehouse blue cheese dressing & dip, blue cheeseLitehouse
- Culinary Tours blue cheese crumbles, blueCulinary Tours
- Bolthouse Farms chunky blue cheese yogurt dressing & dip, chunky blue cheeseBolthouse Farms
- Black Bear buffalo blue cold pack cheese food with almonds, blue cheese and buffalo sauce, buffalo blueBlack Bear
- Statesboro statesboro gorgonzolaStatesboro
- Rising Moon Organics garlic & gorgonzola ravioliRising Moon Organics
- Shoprite crumbled blue cheeseShoprite
Cooks as blue cheese, salad dressing. Half of it left? Use up the blue cheese.