Dinner with Harry & David roasted red pepper artichoke spread, roasted red pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ROASTED RED PEPPERS, ARTICHOKES, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY, CAPERS, ROASTED GARLIC, WATER, LEMON JUICE CONCENTRATE, CITRIC ACID, SALT.
Harry & David, pickles, olives, peppers & relishes, serving 30 g, package 10.5 oz/298 g. Ingredients as printed on the label.
More from Harry & David
- Harry & David spread, bruschetta
- Harry & David wild 'n spicy texas-style salsa, medium
- Harry & David salsa, mango
- Harry & David honey mustard dip, sesame
- Harry & David black bean & corn, mild
- Harry & David green olive spread
- Harry & David charred pineapple relish
- Harry & David artichokes
- Harry & David salsa
- Harry & David mango salsa
Other margarine
- Harris Teeter 48% vegetable oil soft spreadHarris Teeter
- Big Y garlic breadsticks soft breadsticks brushed with garlic spread & sprinkled with parsley, garlicBig Y
- Stater Bros. sandwich spreadStater Bros.
- Hannah spinach dip & spread, spinachHannah
- Split cashew sour cherry butter spread, cashew sour cherrySplit
- Split almond blueberry butter spread, almond blueberrySplit
- Country Premium spread vegetable oilCountry Premium
- California Classics dressing, dip & spread, buffalo ranchCalifornia Classics
- La Quercia pesto bianco savory lardo spread, pesto biancoLa Quercia
- Blue Bonnet liquid margarineBlue Bonnet
Cooks as margarine, artichokes.