Dinner with Healthy Choice sweet & spicy asian-style noodle bowl udon noodles, edamame, celery, carrots, red bell peppers & scallions in a spicy soy sauce simply steamers, sweet & spicy asian-style noodle bowl
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED ORGANIC UDON NOODLES (WATER, ORGANIC SEMOLINA WHEAT FLOUR). SPICY SOY SAUCE (WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], GARLIC, CANOLA OIL, CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT], CORN STARCH, SUGAR, GINGER, ORGANIC CIDER VINEGAR, SALT). VEGETABLES (ORGANIC EDAMAME, ORGANIC CELERY, ORGANIC CARROTS, RED BELL PEPPERS, SCALLIONS).
Healthy Choice, frozen dinners & entrees, serving 255 g, package 9 oz/255 g. Ingredients as printed on the label.
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Other carrots
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Cooks as carrots, celery, bell peppers. Half of it left? Use up the carrots.