Dinner with Healthy Habits cauliflower parmesan alfredo saute, cauliflower parmesan alfredo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CAULIFLOWER, ALFREDO SAUCE (MILK, (MILK, VITAMIN D3), WATER, CREAM (PASTEURIZED GRADE A HEAVY CREAM, CARRAGEENAN), CANOLA OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), ROMANO CHEESE (MILK, SALT, RENNET), MODIFIED CORN STARCH, SEA SALT, ROASTED GARLIC, CHEESE FLAVOR (MALTODEXTRIN, WHEY SOLIDS, NATURAL PARMESAN CHEESE FLAVOR, SALT), LECITHIN [SOY], LEMON JUICE CONCENTRATE, NATURAL FLAVOURING, BLACK PEPPER, NUTMEG), CARROTS, KALE
Healthy Habits, entrees, sides & small meals, serving 148 g, package 10 oz/285 g. Ingredients as printed on the label.
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Cooks as parmesan, cauliflower, alfredo sauce. Half of it left? Use up the parmesan.