Dinner with Helen's Kitchen organic veggie carnitas
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, *SOY FLOUR, *EXPELLER PRESSED CANOLA OIL, *VINEGAR, YEAST EXTRACT (YEAST EXTRACT, NATURAL FLAVOR, SALT), *ORANGE JUICE, *CUMIN, SEA SALT, XANTHAN GUM, *GARLIC GRANULATED, *LIME JUICE, *CARAMEL COLOR, *OREGANO.
Helen's Kitchen, other meats, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.