Dinner with Henaff french style pork liver confit with herbs of provence
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK LIVERS, COGNAC, SALT, SPICES
Henaff, canned meat, serving 90 g. Ingredients as printed on the label.
Other pork
- B&m original with molasses, pork & spices, baked beans, originalB&m
- Yangtze chinese style barbecue porkYangtze
- Kroger mild italian style pork meatballsKroger
- Lloyd's seasoned shredded pork in original bbq sauceLloyd's
- Essential Everyday pork & beansEssential Everyday
- Essential Everyday pork & beansEssential Everyday
- Winco Foods pork gravy mixWinco Foods
- Jfc berkshire pork coarse sausageJfc
- Winco Foods pork bag & bake seasoning mixWinco Foods
- Chung's pork egg rollsChung's
Cooks as pork. Half of it left? Use up the pork.