Dinner with Hickey Bottom bbq sauce, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO CONCENTRATE (WATER, TOMATO PASTE, CITRIC ACID), BROWN SUGAR, VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SALT, MOLASSES, MUSTARD SEED, DEHYDRATED ONION POWDER, CIDER VINEGAR, CHOCOLATE BLEND (COCOA PROCESSED WITH ALKALI, SOY LECITHIN, CARRAGEENAN, SALT, ARTIFICIAL FLAVORS, SPICE, VITAMINS AND MINERALS: CALCIUM CARBONATE, ASCORBIC ACID, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE, COPPER GLUCONATE, MANGANESE SULFATE, BIOTIN), SPICES, DEHYDRATED GARLIC POWDER, GROUND MUSTARD, PAPRIKA, LIQUID SMOKE, CAYENNE PEPPER, BLACK PEPPER, NATURAL FLAVOR, ONION, WORCESTERSHIRE SEASONING (DEXTROSE, SUGAR, CARAMEL COLOR, SALT, DEHYDRATED GARLIC, SPICES, HYDROLYZED SOY PROTEIN, CHILI PEPPER, XANTHAN GUM, CITRIC ACID, MALTODEXTRIN, DEHYDRATED ONION, GLUTAMIC ACID, YEAST EXTRACT, TORULA YEAST, MALIC ACID, NATURAL 2% SOYBEAN OIL AND SILICON DIOXIDE ADDED FOR PROCESSING), CARAMEL COLOR, CITRIC ACID, DEXTROSE, OLEORESIN CAPSCUM, SULFUR DIOXIDE, LESS THAN 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE.
Hickey Bottom, ketchup, mustard, bbq & cheese sauce, serving 35 GRM, package 19.75 oz/560 g. Ingredients as printed on the label.
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Cooks as barbecue sauce.