Dinner with High Liner chef's collection haddock, white wine & butter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HADDOCK, WATER, BUTTER (PASTEURIZED CREAM, SALT), VEGETABLE OIL (CANOLA, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER), CONTAINS 2% OR LESS OF: CALIFORNIA DRY WHITE CHABLIS (CALIFORNIA GRAPES, SALT AND SULFITES), SOY LECITHIN, SEA SALT, EXTRACTIVES OF GARLIC, GELATIN (EXTRACTED FROM TILAPIA FISH), ASCORBIC ACID, GARLIC POWDER, CITRIC ACID, ONION POWDER, NATURAL FLAVORS, MODIFIED RICE STARCH, XANTHAN GUM, SPICES, EVAPORATED CANE SUGAR.
High Liner, frozen fish & seafood, serving 134 g, package 25.6 oz/726 g. Ingredients as printed on the label.
More from High Liner
- High Liner fish sticks
- High Liner gourmet crusted salmon, honey chipotle
- High Liner shrimp poppers
- High Liner fish sticks
- High Liner salmon, honey lemon dill
- High Liner quick steam cod fillets, lemon piccata
- High Liner almond crusted haddock
- High Liner tilapia, multigrain
- High Liner premium seafood, roasted island bbq cod
- High Liner tempura fish fries portions in tempura batter, tempura
Other butter
- Essential Everyday creamy peanut butter, creamyEssential Everyday
- Iga texas style biscuits, butterIga
- Iga jumbo biscuits, butterIga
- Iga instant mashed potatoes, butter & herbIga
- Iga peanut butter, creamyIga
- Santa Cruz Organic creamy dark roasted peanut butter, creamySanta Cruz Organic
- Lanovara Specialty Foods, Inc. hot bread & butter picklesLanovara Specialty Foods, Inc.
- Abby's Better nut butter, honey almondAbby's Better
- Teddie peanut butter with flaxseed, chunkyTeddie
- East Wind Nut Butters cashew butterEast Wind Nut Butters
Cooks as butter. Half of it left? Use up the butter.