Dinner with High Liner crispy potato coated breaded pollock fillets, crispy potato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: POLLOCK FILLETS, WATER, FLOUR (WHEAT, CORN, RICE), TOASTED WHEAT CRUMBS, POTATOES, CANOLA OIL, MODIFIED CORN STARCH, NATURAL FLAVOUR (FRIED POTATO), SEASONINGS (SPICES, YEAST EXTRACT, YEAST), SUGARS (DEXTROSE), SALT, SODIUM PHOSPHATE (TO RETAIN MOISTURE), MONOGLYCERIDES, BAKING POWDER, MILK INGREDIENTS, DRIED EGG-WHITE, GUM ARABIC.
High Liner, frozen fish & seafood, serving 112 g, package 500 g. Ingredients as printed on the label.
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Cooks as potatoes.