Dinner with High Liner wild caught breaded haddock bites
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HADDOCK, WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED CORN STARCH, CORN STARCH, CONTAINS 2% OR LESS OF: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVORS, YELLOW CORN FLOUR, SPICES, SUGAR, SOY SAUCE POWDER [SOY SAUCE (WHEAT, SOYBEANS), CORN MALTODEXTRIN], YEAST, ONION POWDER, SALT, GUAR GUM, DEFATTED SOY FLOUR, GARLIC POWDER, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
High Liner, frozen appetizers & hors d'oeuvres, serving 109 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from High Liner
- High Liner fish sticks
- High Liner gourmet crusted salmon, honey chipotle
- High Liner shrimp poppers
- High Liner fish sticks
- High Liner salmon, honey lemon dill
- High Liner quick steam cod fillets, lemon piccata
- High Liner almond crusted haddock
- High Liner tilapia, multigrain
- High Liner premium seafood, roasted island bbq cod
- High Liner chef's collection haddock, white wine & butter