Dinner with Highland Crest 4% small curd cottage cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED SKIM MILK, WHEY PROTEIN CONCENTRATE, CREAM, WHEY, SALT, MODIFIED CORN STARCH, POTASSIUM SORBATE AND CARBON DIOXIDE (TO PRESERVE FRESHNESS), GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM AND ENZYME.
Highland Crest, cheese, serving 114 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Highland Crest
- Highland Crest small curd cottage cheese
- Highland Crest whole milk
- Highland Crest sour cream
- Highland Crest half & half
- Highland Crest 1% lowfat milk
- Highland Crest skim fat free milk
- Highland Crest smooth & tasty cream cheese, smooth & tasty
- Highland Crest 4% small curd cottage cheese
- Highland Crest aged parmesan grated cheese, aged parmesan
- Highland Crest 4% small curd cottage cheese
Other cottage cheese
- Harris Teeter 1% lowfat small curd cottage cheeseHarris Teeter
- Harris Teeter fat free small curd cottage cheeseHarris Teeter
- Reiter Dairy 1% lowfat small curd cottage cheeseReiter Dairy
- Organic lowfast cottage cheeseOrganic
- Sintons 4% small curd cottage cheeseSintons
- Sintons 2% lowfat small curd cottage cheeseSintons
- Smith's small curd cottage cheeseSmith's
- Essential Everyday small curd fat free cottage cheeseEssential Everyday
- Heinen's 4% small curd cottage cheeseHeinen's
- Laura Lynn 2% low fat small curd cottage cheeseLaura Lynn
Cooks as cottage cheese. Half of it left? Use up the cottage cheese.