Dinner with Hola Nola sundried tomato wraps
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COCONUT OIL AND/OR CANOLA OIL, SALT, VEGETABLE PUREES AND EXTRACTS (TOMATO, BASIL), CANOLA OIL, SPICE EXTRACTIVES, NATURAL FLAVORS, ARTIFICIAL COLOR (YELLOW #5, #6), CALCIUM PROPIONATE, SODIUM ALUMINUM SULFATE, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, SUGAR, CORN STARCH, POTASSIUM SORBATE, FUMARIC ACID, YEAST, ENZYMES, L-CYSTEINE.
Hola Nola, mexican dinner mixes, serving 70 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Hola Nola
- Hola Nola salsa!, medium
- Hola Nola fire roasted restaurant salsa
- Hola Nola spicy! cajun bean dip, classic
- Hola Nola white corn tortillas
- Hola Nola 100% whole wheat medium flour tortillas
- Hola Nola fajita size flour tortillas
- Hola Nola spinach & herbs wraps
- Hola Nola corn tortillas
- Hola Nola fajita seasoning
- Hola Nola burrito size flour tortillas
Other tomatoes
- Brookshire's diced tomatoes with green chilies, green chiliesBrookshire's
- Maya Kaimal chickpea tomato dip with cuminMaya Kaimal
- Pastene tomato garlic pasta saucePastene
- Simple Truth roasted red pepper & tomato bisque, roasted red pepper & tomatoSimple Truth
- Cento chef's diced tomatoes in juiceCento
- Visconti italian plum peeled tomatoesVisconti
- Nina cherry tomatoesNina
- Simply Roundy's tomato organic ketchup, tomatoSimply Roundy's
- Fareway pasta rings in tomato and cheese sauceFareway
- Fareway tomato sauceFareway