Dinner with Hormel chicken breast & gravy with mashed potatoes roasted white meat chicken with creamy mashed potatoes and flavorful chicken gravy, chicken breast & gravy with mashed potatoes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: REHYDRATED POTATOES (WATER, POTATOES, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), CHICKEN BREAST WITH RIB MEAT (CONTAINS UP TO 20% SOLUTION OF WATER, MODIFIED FOOD STARCH, SALT AND SODIUM PHOSPHATE), CHICKEN STOCK (CONTAINS FLAVOR), CONTAINS 2% OR LESS OF CORN FLOUR, CHICKEN FAT, MODIFIED CORNSTARCH, HYDROLYZED CORN PROTEIN, SALT, YEAST EXTRACT, SUGAR, FLAVORING, SODIUM BISULFITE, SPICES, ANNATTO COLOR, SEASONING (MALTODEXTRIN, NATURAL FLAVORING (CONTAINS SOYBEAN), ASCORBIC ACID [TO HELP PROTECT FLAVOR]), SODIUM METABISULFITE.
Hormel, pizza mixes & other dry dinners, serving 283 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Hormel
- Hormel st. louis style pork spare ribs, chipotle
- Hormel flame seared chicken breast
- Hormel bacon & pork sausage, jalapeno
- Hormel bacon & pork sausage, maple black pepper
- Hormel pork sausage
- Hormel roast beef with mushrooms and gravy
- Hormel pork sausage, maple
- Hormel seasoned beef crumbles
- Hormel roasted chicken with potatoes & carrots purees, roasted chicken with potatoes & carrots
- Hormel boneless pork chops, pork
Other chicken breast
- Just Bare hand-trimmed boneless, skinless chicken breast filletsJust Bare
- Yummy tender-shaped chicken breast patty fritters with rib meatYummy
- Perdue boneless skinless chicken breastsPerdue
- Food Lion chicken breastFood Lion
- Food Lion chicken breast with rib meat in waterFood Lion
- Valley Fresh 100% natural chicken breast with rib meat in brothValley Fresh
- Sweet Sue premium chicken breastSweet Sue
- Schnucks premium chunk chicken breast in waterSchnucks
- Bumble Bee chicken breast with rib meat chunk in water, chickenBumble Bee
- Clover Valley chunk white chicken breast with rib meat in water, chunk whiteClover Valley
Cooks as chicken breast, potatoes, gravy. Half of it left? Use up the chicken breast.