Dinner with Hormel smoked ham
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRITE.
Hormel, canned meat, serving 56 g, package 5 oz/142 g. Ingredients as printed on the label.
More from Hormel
- Hormel st. louis style pork spare ribs, chipotle
- Hormel flame seared chicken breast
- Hormel bacon & pork sausage, jalapeno
- Hormel bacon & pork sausage, maple black pepper
- Hormel pork sausage
- Hormel roast beef with mushrooms and gravy
- Hormel pork sausage, maple
- Hormel seasoned beef crumbles
- Hormel roasted chicken with potatoes & carrots purees, roasted chicken with potatoes & carrots
- Hormel boneless pork chops, pork
Other ham
- First Street sliced ham & water productFirst Street
- Frick's hardwood smoked hickory sliced ham with natural juices, sliced hamFrick's
- Hatfield hickory ham steak, hickory hamHatfield
- Land O'frost honey cured ham, honey curedLand O'frost
- Hungry-Man wham bam ham & cheeseHungry-Man
- Kentucky Legend ham steakKentucky Legend
- Food Lion sliced cooked hamFood Lion
- Simple Truth 95% fat free uncured honey ham, honeySimple Truth
- Publix tavern ham & smoked gouda sliders, tavern ham & smokedPublix
- Veroni prosciutto italiano dry cured hamVeroni
Cooks as ham.