Dinner with Hot Wachula's tropical hawaiian bbq sauce, tropical hawaiian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROWN SUGAR, DISTILLED VINEGAR, SUGAR, MUSTARD, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, CELERY SEED, TAMARIND EXTRACT, NATURAL FLAVOR. CONTAINS SULFITES), TOMATO PASTE, CRUSHED PINEAPPLE, RED PEPPERS, PINEAPPLE JUICE, ONION, MOLASSES, CORN SYRUP, TAMARI SAUCE (WATER, SOYBEANS, SALT, SUGAR), LEMON JUICE, LIQUID SMOKE, GARLIC, BLACK PEPPER, SALT, ONION POWDER, GROUND GINGER, PAPRIKA, CITRIC ACID AND SPICES.
Hot Wachula's, ketchup, mustard, bbq & cheese sauce, serving 29 GRM, package 15 oz/425 g. Ingredients as printed on the label.
More from Hot Wachula's
- Hot Wachula's southern smoky bbq sauce, southern smoky
- Hot Wachula's sweet peach bbq sauce, sweet peach
- Hot Wachula's restaurant style original salsa, restaurant style original
- Hot Wachula's fire roasted garlic salsa, fire roasted garlic
- Hot Wachula's southwestern bean&corn salsa, southwestern bean&corn
- Hot Wachula's gourmet steak seasoning, gourmet steak
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Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.