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Dinner with Hy-Top meat tenderizer

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On the label

SALT, MONOSODIUM GLUTAMATE, EXTRACTIVE OF PAPAYA (LACTOSE, ENZYME, SODIUM METABISULFITE), SOYBEAN OIL. NOT MORE THAN 2% OF CALCIUM STEARATE ADDED AS AN ANTICAKING AGENT.

Hy-Top, seasoning mixes, salts, marinades & tenderizers, serving 2 g, package 5.5 oz/156 g. Ingredients as printed on the label.

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