Dinner with Hy-Vee 80% vegetable oil soft margarine spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLE OIL BLEND (LIQUID SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), WATER, CONTAINS LESS THAN 2% OF SALT, NATURAL AND ARTIFICIAL FLAVORS (INCLUDES MILK), WHEY, SOY LECITHIN, VEGETABLE MONO AND DIGLYCERIDES, POTASSIUM SORBATE (A PRESERVATIVE), CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR).
Hy-Vee, butter & spread, serving 14 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other margarine
- Clover Valley original buttery spread, originalClover Valley
- Dew-Fresh vegetable oil spreadDew-Fresh
- Dew Fresh margarineDew Fresh
- Southern Home vegetable oil spreadSouthern Home
- Southern Home lite spreadSouthern Home
- Western Beef vegetable oil spreadWestern Beef
- King's Cupboard salted caramelized fig spreadKing's Cupboard
- Laclare Farms chandoka spreadLaclare Farms
- Tonya's southwest chipotle gourmet cheese spreadTonya's
- Mooshine kentucky spread, beer cheese, hotMooshine
Cooks as margarine, vegetable oil. Half of it left? Use up the margarine.