Dinner with Hy-Vee au jus sauce mix, au jus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MALTODEXTRIN, HYDROLYZED VEGETABLE PROTEIN (SOY), SALT, WHEAT STARCH, SUGAR, YEAST EXTRACT, CARAMEL COLOR, DEXTROSE, ONION, PALM OIL, CONTAINS LESS THAN 2%: GARLIC POWDER, NATURAL FLAVOR, BEET POWDER, AUTOLYZED YEAST EXTRACT, GUM ARABIC, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Hy-Vee, seasoning mixes, salts, marinades & tenderizers, serving 3.5 g. Ingredients as printed on the label.
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