Dinner with Hy-Vee beef stew with fresh potatoes and carrots, beef
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF STOCK, BEEF, POTATOES, CARROTS, WATER, BEEF FAT, CONTAINS 2% OR LESS OF MODIFIED CORN STARCH, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), CORN FLOUR, SALT, TOMATO PASTE, POTATO STARCH, CARAMEL COLOR, FLAVORING, SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
Hy-Vee, chili & stew, serving 236 g, package 20 oz/567 g. Ingredients as printed on the label.
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