Dinner with Hy-Vee cajun style protein blend of beans, brown rice, red pepper & onions in a mild cajun sauce, cajun style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEANS, PINK BEANS, BROWN RICE, CAJUN SAUCE (WATER, TOMATO PASTE, TOMATOES, CHICKEN BROTH CONCENTRATE [CHICKEN BROTH, CHICKEN FLAVOR, VEGETABLES {CARROTS, ONIONS, CELERY}, SEA SALT, FLAVORING, POTATO FLOUR, ONION POWDER], CAYENNE PEPPER SAUCE [AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC], CORNSTARCH, OLIVE OIL, SALT, GARLIC, PAPRIKA, SUGAR, ONIONS, SMOKED PAPRIKA, SPICES, YEAST EXTRACT, ONION POWDER, XANTHAN GUM), RED PEPPERS, ONIONS, TOMATOES.
Hy-Vee, frozen vegetables, serving 290 g. Ingredients as printed on the label.
More from Hy-Vee
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Cooks as onions, brown rice, beans. Half of it left? Use up the onions.