Dinner with Hy-Vee mild cheddar deli style cheese slices, mild cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO VEGETABLE COLOR]).
Hy-Vee, cheese, serving 23 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other cheddar
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- Scott's Of Wisconsin cheddar habanero with real pecans & almondsScott's Of Wisconsin
- Scott's Of Wisconsin cheddar cheese spread, habaneroScott's Of Wisconsin
- Scott's Of Wisconsin cheddar ranch with real pecans & almondsScott's Of Wisconsin
- Scott's Of Wisconsin creamy cheddar bacon cold pack cheese foodScott's Of Wisconsin
Cooks as cheddar. Half of it left? Use up the cheddar.