Dinner with Hy-Vee mozzarella string cheese, light
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, VITAMIN A PALMITATE.
Hy-Vee, cheese, serving 24 g, package 20 oz/566 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other mozzarella
- Great Value spaghetti pie with meat sauce spaghetti mixed with romano cheese topped with a hearty meat sauce and mozzarella cheese, meat sauceGreat Value
- Hannaford shredded low-moisture part-skim mozzarella natural cheese, mozzarellaHannaford
- Food Lion low-moisture part-skim mozzarella cheese, naturalFood Lion
- Springfield fancy shredded mozzarella cheeseSpringfield
- Brookshire's finely shredded mozzarella cheese, mozzarellaBrookshire's
- Brookshire's sliced mozzarella cheeseBrookshire's
- Nature's Place organic fancy shredded mozzarella cheeseNature's Place
- Harris Teeter mozzarella low-moisture part-skim string cheese, mozzarellaHarris Teeter
- Harris Teeter mozzarella low-moisture part-skim cheese, mozzarellaHarris Teeter
- Marie Callender's cheesy chicken lasagna pasta layered with white meat chicken, real ricotta, mozzarella cheese and spinach in a creamy marinara sauce comfort bakes, cheesy chicken lasagnaMarie Callender's
Cooks as mozzarella, string cheese. Half of it left? Use up the mozzarella.