Dinner with Hy-Vee original spaghetti in tomato & cheese sauce, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), WATER, ENRICHED SPAGHETTI (SEMOLINA WHEAT FLOUR, GLYCEROL MONOSTEARATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2%: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), FOOD STARCH-MODIFIED, SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, DISODIUM PHOSPHATE, SODIUM CITRATE, NONFAT DRY MILK, NATURAL FLAVOR), POTASSIUM CHLORIDE, NATURAL FLAVOR, CITRIC ACID, SPICE, ONION POWDER.
Hy-Vee, canned soup, serving 242 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other cheese
- Food Club pimento cheese spread, pimentoFood Club
- Big Y spinach & artichoke hearts in a creamy cheese sauce dip, spinach & artichokeBig Y
- Food Club cheezy does it, pasteurized prepared cheese product slices, cheeseFood Club
- Stater Bros. loaded instant mashed potatoes seasoned with butter, cheese, chives & imitation bacon, loadedStater Bros.
- Food Club cheezy does it, american pasteurized cheese snack, americanFood Club
- Our Family three cheese pasta sauce, three cheeseOur Family
- Our Family four cheese alfredo pasta sauce, four cheese alfredoOur Family
- Tops muenster cheese, muensterTops
- Tops 3-cheese garlic texas toast, 3-cheese garlicTops
- Tops deluxe cheesy shells & cheese, deluxe cheesyTops
Cooks as cheese, tomatoes, spaghetti. Half of it left? Use up the cheese.