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Products / Hy-Vee

Dinner with Hy-Vee parmesan finely shredded cheese, parmesan

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On the label

PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR).

Hy-Vee, cheese, serving 28 g. Ingredients as printed on the label.

More from Hy-Vee

Other parmesan

Cooks as parmesan, shredded cheese. Half of it left? Use up the parmesan.