Dinner with Hy-Vee round top white enriched bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE, CORNSTARCH, CALCIUM PHOSPHATE.
Hy-Vee, breads & buns, serving 28 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other bread
- The Bakery pumpernickel breadThe Bakery
- Odyssey french bread pizza, pepperoniOdyssey
- Acme pumpernickel breadAcme
- Sentry white enriched breadSentry
- Albertsons wheat split top bread, wheatAlbertsons
- Shaw's potato enriched breadShaw's
- Big Y maple cinnamon bread, maple cinnamonBig Y
- Jubilee Foods white enriched breadJubilee Foods
- Clover Valley sweet bread & butter chipsClover Valley
- Cub sandwich white enriched breadCub
Cooks as bread.