Dinner with Hy-Vee sharp cheddar cheese sticks, sharp cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR).
Hy-Vee, cheese, serving 24 g, package 8.3 oz/235 g. Ingredients as printed on the label.
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Cooks as cheddar, string cheese. Half of it left? Use up the cheddar.