Dinner with Hy-Vee sharp cheddar shredded cheese, sharp cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), ANTI-CAKING BLEND (POTATO STARCH, CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
Hy-Vee, cheese, serving 28 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other cheddar
- Raley's mild cheddar cheeseRaley's
- Raley's shredded mild cheddar & monterey jack cheeseRaley's
- Raley's shredded medium cheddar cheeseRaley's
- Raley's fancy shredded sharp cheddar cheeseRaley's
- Raley's shredded mild cheddar cheeseRaley's
- Cabot sharp cheddar cheese slicesCabot
- Cabot vermont cheddar cheeseCabot
- Schnucks cheddar hardwood smoked cocktail smokies, cheddar hardwood smokedSchnucks
- Crystal Farms wisconsin white sharp cheddar natural cheese, white sharp cheddarCrystal Farms
- Crystal Farms wisconsin white extra sharp cheddar cheese, white extra sharp cheddarCrystal Farms
Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.