Dinner with Hy-Vee sonora tortillas, tomato basil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), SUGAR, BAKING POWDER (CORNSTARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), FUMARIC ACID, WHEAT GLUTEN, POTATO STARCH, GUAR GUM, XANTHAN GUM, L CYSTEINE (DOUGH CONDITIONER), ENZYME, SODIUM METABISULFITE (DOUGH CONDITIONER), VEGETABLE PUREES AND EXTRACTS (GARLIC, BASIL, ONION), SUNDRIED TOMATO, NATURAL FLAVOR, SALT, SOYBEAN OIL, YEAST EXTRACT, YELLOW 5, YELLOW 6, RED 40, XANTHAN GUM, PHOSPHORIC ACID, POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Hy-Vee, mexican dinner mixes, serving 80 g, package 15.8 oz/450 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other tomatoes
- Boudin Sourdough creamy tomato basil soupBoudin Sourdough
- Essential Everyday salsa, roasted tomatoEssential Everyday
- Doc's Gourmet hot salsa, tomatoes, jalapeno peppers, green peppers, onionsDoc's Gourmet
- Furmano's crushed tomatoesFurmano's
- Pics pasta sauce, tomato, garlic & onionPics
- Zergut marinated, cherry tomatoesZergut
- Monterey stufefd baby bella mushrooms, tomato basilMonterey
- Moran's sliced green tomatoes for fryingMoran's
- Fiesta tomato ketchupFiesta
- Matlaw's signature mussels in tomato & garlic sauceMatlaw's
Cooks as tomatoes, tortillas, italian seasoning.