Dinner with Hy-Vee swiss extra thin cheese slices, swiss
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.
Hy-Vee, cheese, serving 32 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other swiss cheese
- Hy-Vee Select baby swiss cheese, baby swissHy-Vee Select
- Scott's Of Wisconsin swiss cheese, almondScott's Of Wisconsin
- Scott's Of Wisconsin cold pack cheese, swiss almondScott's Of Wisconsin
- Crystal Farms swiss cracker cuts natural cheese, swissCrystal Farms
- Birchberry cheese slices, swissBirchberry
- Wegmans swiss cheeseWegmans
- Laura Lynn ultra thin swiss cheese slicesLaura Lynn
- Laura Lynn sliced baby swiss cheeseLaura Lynn
- Dutch Farms ultra thin swiss cheese slicesDutch Farms
- Dutch Farms original light spreadable swiss cheese wedgesDutch Farms
Cooks as swiss cheese. Half of it left? Use up the swiss cheese.