Dinner with Hy-Vee vegetarian chili with beans, vegetarian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, BEANS, TOMATOES, GREEN CHILES (CONTAINS CITRIC ACID), ONIONS, CARROTS, CORN FLOUR, CHILI POWDER (CHILI PEPPERS, SPICES, GARLIC POWDER), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), MODIFIED CORNSTARCH, SUGAR, TOMATO PASTE, SALT, AUTOLYZED YEAST, DEHYDRATED GARLIC, JALAPENO PEPPERS (CONTAINS VINEGAR), PAPRIKA, HYDROLYZED SOY, CORN AND WHEAT PROTEIN, ONION POWDER, CITRIC ACID, SPICE.
Hy-Vee, chili & stew, serving 247 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other beans
- Lunds & Byerlys chef-crafted chili with beans soupLunds & Byerlys
- Giant Eagle large lima beansGiant Eagle
- Great Value southern ranch flavored beans, southern ranchGreat Value
- Bob's Red Mill black turtle beansBob's Red Mill
- Hanover pork & beans in tomato sauceHanover
- Hanover chili beansHanover
- Hormel no beans chili, no beansHormel
- Essential Everyday cut wax beansEssential Everyday
- Hormel chili no beansHormel
- Kuner's southwestern ranchero beansKuner's
Cooks as beans, chili. Half of it left? Use up the beans.