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Dinner with Hy-Vee veggie pasta, penne rigate

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On the label

DURUM WHEAT SEMOLINA, VITAMINS FROM WHOLE FOOD CONCENTRATES (SPINACH, BROCCOLI, CARROT, TOMATO, BEET, SHIITAKE MUSHROOMS), PAPRIKA (COLOR), FRUIT JUICE (COLOR), TURMERIC OLEORESIN (COLOR), NIACIN, IRON (FERROUS SULFATE), COLOR PRESERVED BY MIXED TOCOPHEROLS, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Hy-Vee, pasta by shape & type, serving 56 g. Ingredients as printed on the label.

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Other penne

Cooks as penne.