Dinner with Hy-Vee veggie pasta, rotini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, VITAMINS FROM WHOLE FOOD CONCENTRATES (SPINACH, BROCCOLI, CARROT, TOMATO, BEET, SHIITAKE MUSHROOMS), PAPRIKA (COLOR), FRUIT JUICE (COLOR), TURMERIC OLEORESIN (COLOR), NIACIN, IRON (FERROUS SULFATE), COLOR PRESERVED BY MIXED TOCOPHEROLS, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Hy-Vee, pasta by shape & type, serving 56 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other pasta
- Our Family beef pasta & seasoned beef sauce mix skillet dinner, beef pastaOur Family
- Shurfine traditional chicken noodle ready serve soup, traditional chicken noodleShurfine
- Tops deep dish pie shellsTops
- Tops regular pie shellsTops
- Tops deluxe cheesy shells & cheese, deluxe cheesyTops
- Our Family alfredo fettuccine in a creamy parmesan, romano & blue cheese sauce pasta sides, alfredoOur Family
- Tops deluxe shells & cheese, deluxeTops
- Tops classic italian pasta salad, classic italianTops
- Tops noodle soup mix with real chicken broth, chicken brothTops
- Tops three cheese shells & cheese dinner, three cheeseTops
Cooks as pasta. Half of it left? Use up the pasta.