Dinner with Iga lasagna dinner mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED MACARONI PRODUCT (SEMOLINA WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED TOMATO, SUGAR, CORN STARCH, MODIFIED CORN STARCH, SALT, MONOSODIUM GLUTAMATE, CONTAINS 2% OR LESS OF: DEHYDRATED GARLIC, SPICE, ENZYME-MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT], CHEESE CULTURE, ENZYMES), WHEY, DEHYDRATED ONION, BUTTERMILK, CITRIC ACID, COLOR (YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 5, YELLOW 6, RED 40 LAKE), SODIUM PHOSPHATE, LACTIC ACID.
Iga, pasta dinners, serving 34 g, package 6.4 oz/0.40 lbs/181 g. Ingredients as printed on the label.
More from Iga
- Iga hot dog chili sauce
- Iga chocolate cookie pie crust
- Iga steamable mixed vegetables
- Iga steamable green peas
- Iga red beans in chili sauce
- Iga shredded cheddar cheese, mild
- Iga fancy shredded cheese, mild cheddar
- Iga fancy shredded cheese, mexican style blend
- Iga tomato ketchup, tomato
- Iga jumbo biscuits, buttermilk
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Cooks as lasagna noodles, lasagna.