Dinner with Iga sharp cheddar fancy shredded cheese, sharp cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR).
Iga, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Iga
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Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.