Dinner with Isola bruschetta, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, OLIVE OIL, SEA SALT, BREWER'S YEAST, GARLIC.
Isola, pickles, olives, peppers & relishes, serving 30 g, package 5.36 oz/150 g. Ingredients as printed on the label.
More from Isola
- Isola porcini mushrooms
- Isola gourmet piemonte tomini with italian truffles, italian truffles
- Isola butter, italian truffle
- Isola gourmet piemonte tomini with italian herbs
- Isola chopped italian tomatoes
- Isola italian peeled tomatoes
- Isola italian peeled tomatoes
- Isola gourmet black olive pate
- Isola italian tomatoes chopped
- Isola cherry italian tomatoes, cherry
Other garlic
- Food Club garlic salt, garlicFood Club
- Weis Quality premium stuffed olives, garlicWeis Quality
- Roundy's couscous mix, roasted garlic & olive oilRoundy's
- Sonoma Jacks sonoma cheese light gourmet cheese wedges, garlic & herbSonoma Jacks
- Frontier garlic salt seasoning blend, garlic, saltFrontier
- Roundy's alfredo roasted garlic cream sauceRoundy's
- Roundy's pasta sauce, roasted garlicRoundy's
- Roundy's chunky pasta sauce, tomato, onion & garlicRoundy's
- Roundy's tomato basil & garlic sauceRoundy's
- Patsy's tomatoes fresh garlic marinara, tomatoes fresh garlicPatsy's
Cooks as garlic. Half of it left? Use up the garlic.