Dinner with Italian Rose ghost pepper fresh salsa, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, FIRE-ROASTED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), ONION, TOMATO PASTE, CILANTRO, WATER, LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM BENZOATE [PRESERVATIVE]), SALT, JALAPENOS, SUGAR, GARLIC (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE [PRESERVATIVE]), CUMIN POWDER, GARLIC, CITRIC ACID, CONTAINS LESS THAN 1%: GHOST CHILI POWDER, LACTIC ACID, CHILI POWDER, CHIPOTLE POWDER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CAYENNE PEPPER AND BEET POWDER (COLOR)
Italian Rose, dips & salsa, serving 30 g, package 14 oz/396 g. Ingredients as printed on the label.
More from Italian Rose
- Italian Rose walnut dip, cranberry
- Italian Rose black bean & corn salsa, mild
- Italian Rose apple pistachio dip
- Italian Rose organic fresh salsa
- Italian Rose salsa verde with poblano & habanero
- Italian Rose pimento cheese spread
- Italian Rose mango peach salsa
- Italian Rose fresh cilantro salsa
- Italian Rose fresh salsa
- Italian Rose mango pineapple salsa
Other salsa
- Robert Rothschild Farm raspberry dip & salsa, raspberryRobert Rothschild Farm
- Crazy Joe's fresh salsa, spicyCrazy Joe's
- Taylor Fresh Foods, Inc. hatch chile salsaTaylor Fresh Foods, Inc.
- Texas Meat Packers salsa verde chicken wingsTexas Meat Packers
- Fresh Cravings pico de gallo, mild craveFresh Cravings
- Pace chunky salsa, mediumPace
- La Fresca salsa, mediumLa Fresca
- Santa Barbara medium pico de gallo salsa, mediumSanta Barbara
- Rio De Oro chile de arbol salsa, hotRio De Oro
- Rio De Oro salsa verde, mediumRio De Oro
Cooks as salsa. Half of it left? Use up the salsa.