Dinner with Italione vanilla pistachio duo spread, vanilla pistachio
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PISTACHIO FLAVORED CREAM 50%: SUGAR, VEGETABLE OIL, WHEY POWDER, SKIMMED MILK POWDER, LACTOSE, EMULSIFIER (SUNFLOWER LECITHIN)(0.5%), NATURAL FLAVOR (VANILLIN, PISTACHIO), FOOD COLORING ((E-141II), (E 150 D), (E 100 II)). MILK CREAM (50%) SUGAR, VEGETABLE OIL, WHEY POWDER, SKIMMED MILK POWDER, LACTOSE, EMULSIFIER (SUNFLOWER LECITHIN), NATURAL FLAVOR (VANILLIN, COOKED MILK) (0.02%).
Italione, nut & seed butters, serving 37 g, package 7 oz/200 g. Ingredients as printed on the label.
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Cooks as margarine. Half of it left? Use up the margarine.