Dinner with Jacquet whole grain bread, sandwich
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR, SUGAR, YEAST, CANOLA OIL, WHEAT GLUTEN, SALT, MALTED BARLEY FLOUR, NATURAL FLAVOR.
Jacquet, breads & buns, serving 53 g, package 1.04 lbs. Ingredients as printed on the label.
More from Jacquet
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Cooks as bread, sandwich. Half of it left? Use up the bread.