Dinner with Shurfine italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, SALT, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, SOY LECITHIN, SESAME SEEDS.
Shurfine, breads & buns, serving 30 g, package 567 g. Ingredients as printed on the label.
More from Shurfine
- Shurfine regular french fried potatoes!
- Shurfine premium harvest whole green beans
- Shurfine vegetable classics sliced yellow squash
- Shurfine oriental style classic blends green beans, broccoli, onions and mushrooms
- Shurfine vegetable classics cut leaf spinach
- Shurfine premium harvest whole baby carrots
- Shurfine california style classic blends broccoli, cauliflower and carrots
- Shurfine deep dish pie crusts ready to bake
- Shurfine vegetable classics diced green peppers
- Shurfine mixed vegetables classic blends carrots, corn, peas, green beans and baby lima beans
Other bread
- Ashcraft European Bakery french breadAshcraft European Bakery
- Dierbergs Signature sesame semolina breadDierbergs Signature
- Wegmans pane italian breadWegmans
- Organic White lavash breadOrganic White
- La Campagne Bakery french breadLa Campagne Bakery
- La Campagne Bakery italian breadLa Campagne Bakery
- Kemoll's cheese bread spreadKemoll's
- Stone Mill Bread pumpkin breadStone Mill Bread
- Outrageous Baking cherry chocolate chip breadOutrageous Baking
- Cellone's big italian family-size homestyle breadCellone's
Cooks as bread. Half of it left? Use up the bread.