Dinner with Jayn Ross tomato thokku, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO, SOYBEAN OIL, SESAME OIL, SPICES, CURRY LEAVES, TAMARIND, SALT, ASAFOETIDA (WHEAT), CITRIC ACID, GLUCONO DELTA-LACTONE.
Jayn Ross, pickles, olives, peppers & relishes, serving 30 g, package 7.25 oz/205 g. Ingredients as printed on the label.
More from Jayn Ross
Other tomatoes
- Yellow Barn biodynamic passata country tomato pureeYellow Barn
- Haggen pork & beans in tomato sauce, pork & beansHaggen
- Goya premium sardines in tomato sauceGoya
- Gabriela tomato ketchup, tomatoGabriela
- Iga tomato ketchup, tomatoIga
- Hemis Fares pasta sauce, tomato and leekHemis Fares
- Newman's Own organic pasta sauce, tomato basilNewman's Own
- S&w stewed tomatoesS&w
- Mutti finely chopped tomatoes polpaMutti
- Mutti peeled tomatoesMutti
Cooks as tomatoes. Half of it left? Use up the tomatoes.